Recipe #5261
Whipped Yogurt Dessert
| Preparation: | 8 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 0 min |
| Total: | 8 min |
4
servings
servings
| Category: | Beverages |
| Subcategory: | Milk - Smoothies |
| Source: | Chef Ian Perreault |
Could also interest you
Recipe ingredients
- 2 cups (500 mL) 2% milk
- 1 cup (250 mL) fresh strawberries
- 1 banana
- 10 mint leaves
- ½ cup (125 mL) 0% plain yogurt
- 2 Tbsp. (30 mL) liquid honey*
Preparation
In a mixer or food processor, blend the milk, strawberries, banana, mint leaves, yogurt and honey until smooth and foamy.
Serve in 4 glasses that have spent a few minutes in the freezer so the dessert stays chilled.
Divide the whipped yogurt equally into each glass.
Suggestion
When serving a whipped yogurt dessert, accompany it either with butter biscuits or a slice of pound cake. Add some nuts and enjoy a quick breakfast!Occasion: Brunch
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
Recipe suggestions
- Chocolate whipped cream
- Grilled-Strawberry Dessert Soup
- Southwestern Dessert Tortillas
- Whipped Potatoes with Cream Cheese
- Cinnamon and Nutmeg Dessert Dip
- Rhum Cream and Glazed Fruit Dessert Bites
- Gouda and Pear Dessert Crêpes
- Vanilla Cake with Berries and whipped cream fields
- Chicken Kebab with Yogurt Sauce
- Herbed Yogurt for Vegetables
Whipped Potatoes with Cream Cheese
You like this recipe?
Please comment it with your account