Recipe #545
Cake with Turtles Icing
| Preparation: | 15 min |
| Marinating/Waiting: | 2 h |
| Cooking: | 0 min |
| Total: | 2 h 15 min |
6 - 8
servings
servings
| Category: | Desserts |
| Subcategory: | Cakes |
| Source: | Joyeux Cuistots |
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Recipe ingredients
- 12 ladyfingers
- 2 cups (500 mL) Nestlé Turtles ice cream
- 1/2 cup (125 mL) choice of frozen fruit
- 1/2 cup (125 mL) frozen whipped cream
- 2 Tbsp. (30 mL) maple syrup*
- 1/4 cup (60 mL) pecan pieces
Preparation
Line a 4 cup (1 L) rectangular pan 2 in. (5 cm) deep with plastic wrap.
Cover the bottom of the mould with ladyfingers; add 1 cup (250 mL) ice cream and spread evenly.
Add fruit and cover with the rest of the ice cream.
Mix whipped cream with maple syrup; spread on ice cream and top with pecans.
Cover with plastic wrap; freeze about 2 hours.
Suggestion
You can use shortbread cookies instead of ladyfingers.* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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