Recipe #5472
Meat Pie
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 30 min |
| Total: | 45 min |
6-8 meat pie
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Beef |
| Source: | Metro |
Wine & food pairing
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Recipe ingredients
- 3 Irresistibles medium potatoes*
- 1 lb (454 g) minced meat, pork, beef,chicken, veal, duck
- 1 onion, thin slices
- ½ cup ( 125 mL) beef broth
- To taste salt, pepper
- To taste Irresistibles spices; nutmeg, rosemary, savory, cinnamon, celery seed, garlic*
- 6-8 pastry shells
Preparation
Peel, wash and dice potatoes.
In a large bowl, mix potatoes and 1 lb
(454 g) of choiced minced meat and thin slices of onions.
In a large pan, put the meat and add beef broth and season.
Let simmer uncovered for 30 minutes.
Reheat the pastry shells in the oven at 350°F (180°C) for a few minutes and pour the preparation into the pastry sheel.
Serve with chutney and pickles.
Suggestion
Occasion: Christimas Holidays
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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