Recipe #5518

Sunkist® Tangerine-Strawberry Marmalade

Preparation: 25 min
Marinating/Waiting: 15 min
Cooking: 25 min
Total: 1 h 5 min
2 1/2 cups (625 mL)
servings
Category: Breakfast
Subcategory: Jam
Source: Sunkist

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Recipe ingredients

  • 3 cups (750 mL) fresh strawberries
  • ¼ cup (60 mL) sugar*
  • 6 Sunkist® tangerines**, segmented (include any juice)
  • ½ cup (125 mL) Irresistibles strawberry jam*
  • 1 tsp. (5 mL) hé) Irresistibles cinnamon*
  • 1 tsp. (5 mL) Irresistibles vanilla extract*

Preparation

Hull and halve strawberries.
In a bowl, combine strawberries and sugar. Stir to coat and let rest 15 minutes.
In a pan, cook strawberries over high heat for 5 minutes.
Add tangerine segments with any juices, jam, cinnamon, and vanilla. Stir to combine. Bring to a boil, then reduce heat to medium-low and continue to cook for 15 – 20 minutes until mixture thickens.
Cool completely, then cover and refrigerate. Marmalade will keep up to a week refrigerated in a covered glass container.
**Use Sunkist® mandarins, tangerines or tangelos.
Source: Sunkist Growers Inc.
Recipe and photo provided by Sunkist Growers Inc. All rights reserved.

Suggestion

* We recommend Selection and Irresistibles products.

Selection

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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