Bartlett Pear and Couscous Salad

Recipe ingredients

• Salad
• 2 cups (500mL) water
• 1 Tbsp. (15 mL) butter*
• 1 1 (10-oz) box plain couscous
• 2-3 large, ripe California Bartlett pears, cored, quartered and thinly sliced
• 4 strips bacon, cooked crisp and crumbled
• 2 green onions, sliced
• 1 cup (250 mL) chopped Irresistibles fresh spinach*
• 1/2 cup (125 mL) chopped red bell pepper
• 1/4 cup (60 mL) slivered almonds, toasted
• Dressing
• 1/3 cup (80 mL) Irresistibles extra virgin olive oil*
• 1/3 cup (80 mL) unseasoned rice vinegar
• 2 Tbsp. (30 mL) Irresistibles soy sauce*
• 2 Tbsp. (30 mL) dry sherry
• 2 Tbsp. (30 mL) sugar*
• 2 tsp. (10 mL) Irresistibles sesame oil*
• 1/4 tsp. (1 mL) Irresistibles ground ginger*
• 1/4 tsp (1 mL) Irresistibles garlic powder *

Preparation

Suggestion

* We recommend Selection and Irresistibles products.

Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!

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