Recipe #60
Mu-Shu Style Beef
| Preparation: | 15 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 30 min |
10 to 12 rolls
servings
servings
| Category: | Meats and substitutes |
| Subcategory: | Beef |
| Source: | Joyeux Cuistots |
Could also interest you
Recipe ingredients
- 1 can (750 g) Stouffer's Szechuan beef complete minute stir-kit
- 1/2 cup (125 mL) hoisin sauce or oyster sauce
- 10 à 12 Boston lettuce leaves
Preparation
Prepare Szechuan beef complete minute stir kit as indicated on packaging.
Spread about 3 tbsp (45 mL) Szechuan beef preparation on each Boston lettuce leaf.
Add 1 tbsp (15 mL) hoisin sauce or oyster sauce to preparation; roll up lettuce leaves to enclose filling.
Serve immediately.
Suggestion
Origin: Szechuan
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account