Recipe #6036
Holiday Truffles
| Preparation: | 10 min |
| Marinating/Waiting: | 3 h |
| Cooking: | 0 min |
| Total: | 3 h 10 min |
12 truffles
servings
servings
| Category: | Desserts |
| Subcategory: | Pastries/Treats |
| Source: | Metro |
Could also interest you
Recipe ingredients
- 9 oz. (250 g) bittersweet chocolate
- 1 cup (250 mL) whipping cream (35%)
- Cocoa powder and crushed candy canes to taste
Preparation
In a bowl, break chocolate into tiny pieces and reserve.
In a saucepan, heat cream until bubbles form around the edge of the pan and pour over chocolate. Mix until smooth. Refrigerate ganache 3 hours (minimum).
Take small spoonfuls of ganache and roll into balls.
Roll truffles in cocoa powder then crushed candy cane.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
You like this recipe?
Please comment it with your account