Recipe #6237
BBQ Corn with Flavoured Butters
| Preparation: | 10 min |
| Marinating/Waiting: | 0 min |
| Cooking: | 15 min |
| Total: | 25 min |
1/3 cup (80 mL)
servings
servings
| Category: | Marinades and sauces |
| Subcategory: | -- |
| Source: | Metro |
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Recipe ingredients
- Chili Butter
- 1/3 cup (75 mL) softened Selection Salted Butter
- 1 clove garlic (minced)
- 1 tsp (5 mL) Selection Chili Powder
- 1 tsp (5 mL) lemon juice
- Orange-Rosemary Butter
- 1/3 cup (75 mL) softened Selection Salted Butter
- 2 tsp (10 mL) finely chopped fresh rosemary
- 1 tsp (5 mL) finely grated orange zest.
- Corn
- Irresistibles Olive Oil Spray
Preparation
Chili Butter
Cream 1/3 cup (75 mL) softened Selection Salted Butter with 1 minced clove garlic and 1 tsp (5 mL) each Selection Chili Powder and lemon juice.
Orange-Rosemary Butter
Cream1/3 cup (75 mL) softened Selection Salted Butter with 2 tsp (10 mL) finely chopped fresh rosemary and 1 tsp (5 mL) finely grated orange zest.
Corn
Spray shucked ears of corn with Irresistibles Olive Oil Spray.
Barbecue over medium heat for 15 minutes, turning often, until browned and kernels are tender.
Serve corn with flavoured butters.
Suggestion
* We recommend Selection and Irresistibles products.
Metro encourages moderation in the consumption of alcohol. The sale of alcoholic beverages, as prescribed by law, is restricted to adults only. And, please, don't drink and drive!
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