Cantaloupe with Prosciutto

Cantaloupe  with Prosciutto
  • 4 servings
  • 0:15 Preparation
  • 0:00 Cooking
  • 0:15 Total Time

Ingredients

Add all
  • 20

    prosciutto

  • 20

    cantaloupe

Preparation

Roll a slice of prosciutto around each slices of cantaloupe.

Arrange on plates.

Source: Chef Soeur Angèle

Wine and meal pairing

Delicate and light

Delicate and light
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

Discover your taste profile!

© Société des alcools du Québec, 2007