Chai Marinade

Chai Marinade
  • 1 ½ cup
  • 0:10 Preparation
  • 0:00 Cooking
  • 0:10 Total Time

Ingredients

Add all
  • 1/2 cup
    (125 mL)

    extra virgin olive oil

  • 1/2 cup
    (125 mL)

    infused chai tea

  • 1/4 cup
    (60 mL)

    balsamic vinegar

  • 3 Tbsp.
    (45 mL)

    lemon juice

  • 2 Tbsp.
    (30 mL)

    honey

  • 2

    garlic cloves, pressed

  • 2 tsp.
    (10 mL)

    finely grated ginger

Preparation

Mix all ingredients together in a bowl.

Source: Metro