Fruit Stuffing for Irresistibles Turkey

Fruit Stuffing for Irresistibles Turkey
  • 1 turkey
  • 0:20 Preparation
  • 0:15 Cooking
  • 0:35 Total Time

Ingredients

Add all
  • 1 Tbsp.
    (15 mL)

    olive oil

  • 2 lb
    (1 kg)

    toulouse sausage meat

  • 1

    onion

  • 15

    fresh red cherries, pitted and cut in two

  • 2

    plums, diced

  • 7 oz
    (200 g)

    extra old cheddar, grated

  • 3 1/2 oz
    (100 g)

    pumpernickel bread, diced (about 2 cups)

  • 1/2 cup
    (125 mL)

    selection demi-glace

  • 1

    pinch of cinnamon

  • 1

    pinch of nutmeg

  • Salt and pepper

Preparation

In an oiled skillet over high heat, cook onion and sausage meat until cooked through. Add fruits, cheddar, bread, demi-glace and spices, and continue cooking for 5 minutes, stirring all the while. Season with salt and pepper. Serve as a side dish.

Source: Académie Culinaire