Grilled Sesame Salmon Brochettes

Grilled Sesame Salmon Brochettes
  • 4 servings
  • 0:05 Preparation
  • 0:15 Cooking
  • 2:20 Total Time


Add all
  • 4

    store-bought salmon brochettes

  • Marinade

  • 1/3 cup
    (80 mL)

    olive oil

  • 2 Tbsp.
    (30 mL)

    sesame seeds

  • 2 tsp.
    (10 mL)

    sesame oil

  • 2 tsp.
    (10 mL)

    fresh coriander, chopped

  • juice of 1 lime

  • 1 tsp.
    (5 mL)


  • ground pepper to taste.


Grill sesame seeds 1 to 2 minutes at medium-high in an open fry pan.

In a glass dish, combine all marinade ingredients, including roasted sesame seeds. Add salmon brochettes and marinate in the refrigerator for 2 hours.

Preheat barbecue at medium high..

Drain brochettes and place them on the oiled barbecue grill. Cook 3 minutes per side (10 to 12 minutes in all), or until flesh is opaque.

Source: Metro

Wine and meal pairing

Fruity and light

Fruity and light
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.

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