Ice Cream Snowmen

Ice Cream Snowmen
  • 4 servings
  • 0:15 Preparation
  • 0:00 Cooking
  • 0:15 Total Time

Ingredients

Add all
  • 1 1/3 cups
    (330 mL)

    all natural chocolate ice cream (about 4 medium scoops)

  • 2 tasses
    (500 mL)

    all natural vanilla ice cream (around 8 small scoops)

  • 2 cups
    (500 mL)

    shredded or flaked coconut

  • mini semisweet chocolate chips

  • 8 straws

    chocolate

  • 4 slices

    kiwi

  • 4 halves

    strawberry

Preparation

Roll ice cream scoops in coconut to coat completely.

For each snowman, stack 1 medium and 2 small scoops.

Decorate face with chocolate chips.

Use chocolate straws arms.

Place snowmen in freezer to firm up, if necessary.

Place snowmen on rimmed dessert plates. Top each with kiwi slice and strawberry half for hat. Scatter remaining coconut on plate for snow. Serve immediately.

Source: Breyers