Indian Marinade

Indian Marinade
  • 3 cups
  • 0:05 Preparation
  • 0:00 Cooking
  • 0:05 Total Time

Ingredients

Add all
  • 3 cups
    (750 mL)

    plain yogurt

  • 1

    garlic clove, finely chopped

  • 1 tsp.
    (5 mL)

    crushed anise

  • 6

    crushed peppercorns

  • 1 pinch

    ground cardamom

Preparation

Combine all the ingredients in a glass bowl. Refrigerate.

Source: Metro