- 4 servings
- 0:05 Preparation
- 0:00 Cooking
- 0:05 Total Time
In a bowl, whisk together mustard, Boursin Cuisine and lemon juice. Add oil slowly while whisking. Rectify seasonings. If the dressing appears too creamy, dilute it slightly with water.
Delicious with a green salad, this dressing will also enhance the taste of cucumbers, French endives and Brussels sprouts. Just for a pleasant change!
Source: Boursin Cuisine
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc., its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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