Marinade for Lamb or Chicken

Marinade for Lamb or Chicken
  • 500 mL
  • 0:15 Preparation
  • 0:00 Cooking
  • 0:15 Total Time

Ingredients

Add all
  • 2 cups
    (500 mL)

    1% plain yoghurt

  • 1/4 cup
    (60 mL)

    olive oil

  • 2

    cloves garlic, chopped

  • 1 tsp.
    (5 mL)

    chopped fresh parsley

  • 1 tsp.
    (5 mL)

    fresh chopped oregano

  • 1 pinch

    pepper

Preparation

In a glass bowl, whisk yoghurt and add remaining ingredients.

Refrigerate until use.

Source: Metro