Marinated Tofu

Marinated Tofu
  • 12 cubes
  • 0:05 Preparation
  • 0:12 Cooking
  • 0:47 Total Time


Add all
  • marinade:

  • 3 Tbsp.
    (45 mL)

    Tamari sauce

  • 2 Tbsp.
    (30 mL)

    olive oil

  • 2 tsp.
    (10 mL)

    sesame oil

  • 1

    garlic clove, chopped

  • 1/2 lb
    (225 g)


  • 3 Tbsp.
    (45 mL)

    sesame seeds

  • 1

    lime, cut into small wedges


Cut tofu into 3/4-in. (2-cm) cubes.

In a bowl, mix marinade together. Add cubed tofu and refrigerate 30 minutes. Drain.

In a grill pan, cook tofu 2-3 minutes per side or until browned.

Sprinkle with sesame seeds.

Serve with a wedge of lime.

Source: Metro

Wine and meal pairing

Delicate and light

Delicate and light
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

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© Société des alcools du Québec, 2007