Quesadillas Party

Quesadillas Party
  • 4 servings
  • 0:15 Preparation
  • 0:06 Cooking
  • 0:21 Total Time

Ingredients

Add all
  • 2

    plain tortillas

  • 1/2 cup
    (125 mL)

    grated cheese (mozzarella, taco mix, or other grated cheese)

  • 3 Tbsp.
    (45 mL)

    meat or substitute: cooked and diced chicken or pork, cooked ground meat, cold meat in strips, drained canned tuna, or rinsed and drained legumes

  • 3 Tbsp.
    (45 mL)

    diced vegetables: tomatoes, avocados, sautéed or grilled peppers, cooked mushrooms, onions, celery, zucchini, or spinach, etc.

  • 1 Tbsp.
    (15 mL)

    diced fruit (optional): apple, pineapple, mango, etc.

  • your choice of condiments: sliced green or black olives, dried tomatoes, pesto, chili peppers, mustard, etc.

Preparation

Preheat barbecue to medium.

Place a tortilla on the counter and cover with half the cheese.

Add selected toppings. Sprinkle with remaining cheese, cover with second tortilla

to enclose filling. Cook covered 2 to 3 minutes on each side. Flip, without hesitating,

using a large spatula; otherwise the filling may come out.

Cut into wedges and serve immediately with raw vegetables

or salad.

Source: Metro

Wine and meal pairing

Fruity and light

Fruity and light
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007