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Shrimp, Litchi and Mango Brochettes
2013-08-06
https://www.metro.ca/userfiles/image/recipes/brochette-crevettes-litchis-mangue-4452.jpg
PT05M
PT05M
PT1H10M
Dissolve sugar in vinegar. Add oil and coriander. Pour marinade over shrimp and refrigerate for 1 hour.Open and pit litchis. Set aside.Peel, stone and cube mango.Make up brochettes, alternating mango, shrimp and litchis. Cook 2 minutes per side in a medium-hot BBQ over indirect heat.
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Metro
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2 tsp. (10 mL) icing sugar
2 Tbsp. (30 mL) rice vinegar
2 tsp. (10 mL) sesame oil
1 Tbsp. (15 mL) chopped fresh coriander
16 shrimp, size 36/40
16 fresh litchis
1 mango
Shrimp, Litchi and Mango Brochettes
-
Gluten-free -
Lactose-free
4
servings
0:05
Preparation
0:05
COOKING
1:10
TOTAL TIME
Ingredients
-
2 tsp.
(10 mL)icing sugar
-
2 Tbsp.
(30 mL)rice vinegar
-
2 tsp.
(10 mL)sesame oil
-
1 Tbsp.
(15 mL)chopped fresh coriander
-
16
shrimp, size 36/40
-
16
fresh litchis
-
1
mango
Preparation
Dissolve sugar in vinegar. Add oil and coriander. Pour marinade over shrimp and refrigerate for 1 hour.
Open and pit litchis. Set aside.
Peel, stone and cube mango.
Make up brochettes, alternating mango, shrimp and litchis. Cook 2 minutes per side in a medium-hot BBQ over indirect heat.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
