Veggie Bacon Bits

Veggie Bacon Bits
  • 1 cup
  • 0:15 Preparation
  • 0:15 Cooking
  • 0:30 Total Time

Ingredients

Add all
  • 1 pkg

    canadian veggie bacon

  • 2 tsp.
    (10 mL)

    olive oil or spray

Preparation

Cut Yves Veggie Bacon into 1/4-in. (0.5-cm) dice.

Sauté Yves Veggie Bacon in oil over medium heat, stirring occasionally for 2-3 minutes or until it begins to brown.

Place Yves Veggie Bacon in food processor and pulse until it is crumbly and resembles bits.

Cool before storing.

Source: Veggie Cuisine

Wine and meal pairing

Delicate and light

Delicate and light
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

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© Société des alcools du Québec, 2007