Veggie BLT

Veggie BLT
  • 1 sandwich
  • 0:15 Preparation
  • 0:15 Cooking
  • 0:30 Total Time


Add all
  • 1/2 tsp.
    (3 mL)

    olive oil

  • 4 slices

    canadian veggie bacon

  • 2 slices

    whole wheat bread

  • 1 Tbsp.
    (15 mL)

    light mayonnaise

  • 4 slices

    ripe tomato

  • 1 pinch


  • 1 pinch

    black pepper

  • 1 leaf



Sauté Yves Veggie Bacon in oil over medium heat for 1 minute per side.

Toast bread and spread mayonnaise on inner sides of bread.

Place Yves Veggie Bacon and tomato on bottom piece of bread. Sprinkle salt and pepper on top of tomato.

Top with lettuce and bread. Cut in half and serve.

Source: Veggie Cuisine

Wine and meal pairing

Delicate and light

Delicate and light
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

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© Société des alcools du Québec, 2007