Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Grilled Chicken and Strawberry Couscous Salad https://www.metro.ca/userfiles/image/recipes/salade-couscous-poulet-grille-aux-fraises-10312.jpg PT20M PT15M PT35M
Season chicken with salt and pepper; brush lightly with oil. Place on grill over medium heat; close lid and grill for 3 minutes per side. Brush with mustard; grill until no longer pink inside, 6 to 8 minutes. Meanwhile, bring chicken stock to boil; pour over couscous in large salad bowl and cover to keep warm. Slice chicken into strips. Cut strawberries into halves or quarters (depending on size). Add to couscous along with spinach, green onions, parsley, olive oil and lemon juice; toss well. Season to taste with salt and pepper. Garnish with feta cheese.
4
3 2 4 3
2 boneless skinless chicken breasts salt and pepper vegetable oil 1 Tbsp. (15 mL) honey mustard or Dijon mustard 1 1/4 cup (300 mL) chicken stock 1 cup (250 mL) couscous 2 cups (500 mL) strawberries 2 cups (500 ml) baby spinach 3 green onions, sliced 1/4 cup (60 mL) chopped fresh parsley 1/4 cup (60 mL) olive oil 2 Tbsp. (30 mL) fresh lemon juice 1/2 cup (125 mL) crumbled feta cheese
Grilled Chicken and Strawberry Couscous Salad

Grilled Chicken and Strawberry Couscous Salad

Rate this recipe
2 Votes
4
servings
0:20
Preparation
0:15
COOKING
0:35
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    boneless skinless chicken breasts
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES ARTISAN TURKEY OR CHICKEN BREAST OR ARLA HAVARTI CHEESE

    IRRESISTIBLES ARTISAN TURKEY OR CHICKEN BREAST OR ARLA HAVARTI CHEESE

    $10.99 /lb

    SELECTED VARIETIES, DELI SLICED, 2.42/100 g



  • salt and pepper

  • vegetable oil
    You might like:

    Flyer Deal  (1)
    MAZOLA CANOLA OR CORN OIL

    MAZOLA CANOLA OR CORN OIL

    $6.88 ea.

    2.84 L, SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    honey mustard or Dijon mustard
    You might like:

    Flyer Deals  (2)
    MAILLE MUSTARD OR TABASCO SAUCE

    MAILLE MUSTARD OR TABASCO SAUCE

    2 for $6.00

    SELECTED SIZES SELECTED VARIETIES


    FRENCH'S MUSTARD

    FRENCH'S MUSTARD

    $1.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1 1/4 cup
    (300 mL)
    chicken stock
  • 1 cup
    (250 mL)
    couscous
  • 2 cups
    (500 mL)
    strawberries
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO ORGANIC STRAWBERRIES 454 G PRODUCT OF U.S.A., NO. 1 GRADE ORGANIC RASPBERRIES 170 G PRODUCT OF MEXICO AVOCADOS 5 PK PRODUCT OF MEXICO

    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO ORGANIC STRAWBERRIES 454 G PRODUCT OF U.S.A., NO. 1 GRADE ORGANIC RASPBERRIES 170 G PRODUCT OF MEXICO AVOCADOS 5 PK PRODUCT OF MEXICO

    $2.99 ea.


  • 2 cups
    (500 ml)
    baby spinach
    You might like:

    Flyer Deal  (1)
    ATTITUDE SALADS 312 G BABY SPINACH OR SPRING MIX PRODUCT OF U.S.A.

    ATTITUDE SALADS 312 G BABY SPINACH OR SPRING MIX PRODUCT OF U.S.A.

    $4.99 ea.


  • 3
    green onions, sliced
  • 1/4 cup
    (60 mL)
    chopped fresh parsley
  • 1/4 cup
    (60 mL)
    olive oil
  • 2 Tbsp.
    (30 mL)
    fresh lemon juice
  • 1/2 cup
    (125 mL)
    crumbled feta cheese
    You might like:

    Flyer Deals  (2)
    PRÉSIDENT CRUMBLED FETA 150 G GALBANI BOCCONCINI 200 G OR MOZZARELLA CHEESE 250 G

    PRÉSIDENT CRUMBLED FETA 150 G GALBANI BOCCONCINI 200 G OR MOZZARELLA CHEESE 250 G

    $5.49 ea.


    SAVE $2.00
    CRACKER BARREL CHEESE SLICES, SNACKS OR FETA

    CRACKER BARREL CHEESE SLICES, SNACKS OR FETA

    $3.99 ea.

    168 - 240 g, SELECTED VARIETIES

    20 AIR MILES® Bonus Miles when buying 3


Imprimer ma sélection

Preparation

Season chicken with salt and pepper; brush lightly with oil.

Place on grill over medium heat; close lid and grill for 3 minutes per side.

Brush with mustard; grill until no longer pink inside, 6 to 8 minutes.

Meanwhile, bring chicken stock to boil; pour over couscous in large salad bowl and cover to keep warm.

Slice chicken into strips.

Cut strawberries into halves or quarters (depending on size).

Add to couscous along with spinach, green onions, parsley, olive oil and lemon juice; toss well.

Season to taste with salt and pepper.

Garnish with feta cheese.

Source : Foodland Ontario

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.