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Pumpkins are not just lanterns!
The pumpkin is one of many members of the winter squash family that have a firm, thick, inedible skin, which allows them to keep longer than summer squashes. The pumpkin's orange-yellow flesh is dry, sweet and tastier than most other winter squashes.
8 Easy Recipes to Prepare Pumpkin—DifferentlySee recipe
Find our tips for a memorable Halloween. Follow our recipes to impress (and spook) your guests.
A few suggestions and daring combinations for fall oyster parties.
Fondues are ideal for a cozy evening with friends.