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Beef Rib Eye with Tarragon Sauce (BBQ) https://www.metro.ca/userfiles/image/recipes/faux-filets-bœuf-sauce-estragon-bbq-444.jpg PT15M PT15M PT30M
Preheat the barbecue to medium. In a glass bowl, mix all the basting sauce ingredients. Set aside Oil steaks and cook 3 minutes per side, basting regularly with the sauce.
4
4 x 5 to 6 oz (4 x 150 to 180 g) beef rib eye steaks (3/4 inch, 2 cm) 1 Tbsp. (15 mL) extra virgin olive oil
Beef Rib Eye with Tarragon Sauce (BBQ)

Beef Rib Eye with Tarragon Sauce (BBQ)

Rate this recipe
1 Vote
  • Gluten-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4 x 5 to 6 oz
    (4 x 150 to 180 g)
    beef rib eye steaks (3/4 inch, 2 cm)
  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
  • sauce:

  • 2 Tbsp.
    (30 mL)
    Dijon mustard
  • 1 Tbsp.
    (15 mL)
    brown sugar
  • 1
    onion, grated
  • 2 Tbsp.
    (30 mL)
    fresh chopped tarragon
  • 2 Tbsp.
    (30 mL)
    butter at room temperature
  • 2 Tbsp.
    (30 mL)
    extra virgin olive oil

  • Salt and pepper, to taste
Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

In a glass bowl, mix all the basting sauce ingredients. Set aside

Oil steaks and cook 3 minutes per side, basting regularly with the sauce.

Source : Metro

Wine and meal pairing

Aromatic and supple

Aromatic and supple

These medium-bodied wines are characterised by their smooth tannins that usually confer a certain roundness. They are often dominated by a nose of ripe fruit or woody notes (toast, coffee or vanilla).
Product category: red wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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