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Caramelized Apples https://www.metro.ca/userfiles/image/recipes/Pommes-caramelisees-1750.jpg PT15M PT15M PT30M
Melt butter in a frying pan.Cut apples into sections.Brown apples in hot butter.Add brown sugar and cook until it melts and turns a darker brown.
4
2 3 4 1
1/4 cup (60 mL) butter 2 gala apples 1/2 cup (125 mL) brown sugar
Caramelized Apples

Caramelized Apples

Rate this recipe
3 Votes
  • Nut and peanut-free
  • Gluten-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 1/4 cup
    (60 mL)
    butter
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    Flyer Deal  (1)
    SAVE $1.40
    SELECTION BUTTER

    SELECTION BUTTER

    $2.99 ea.

    454 g SALTED OR UNSALTED


  • 2
    gala apples
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    ORGANIC GALA OR GRANNY SMITH APPLES

    ORGANIC GALA OR GRANNY SMITH APPLES

    $4.99 ea.

    2 lb PRODUCT OF U.S.A., EXTRA FANCY GRADE


    EXTRA LARGE HONEYCRISP APPLES

    EXTRA LARGE HONEYCRISP APPLES

    $1.29 /lb

    PRODUCT OF U.S.A., EXTRA FANCY GRADE AMBROSIA APPLES PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE STEM & LEAF CLEMENTINES PRODUCT OF SPAIN 2.84/kg


  • 1/2 cup
    (125 mL)
    brown sugar
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Preparation

Melt butter in a frying pan.

Cut apples into sections.

Brown apples in hot butter.

Add brown sugar and cook until it melts and turns a darker brown.

Source : Chef José Trottier

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Gluten-free recipes

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Nut and peanut-free recipes

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