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Cardamom Sautéed Strawberries and Ground Cherries https://www.metro.ca/userfiles/image/recipes/Poelee-fraises-cerises-terre-cardamome-1742.jpg PT15M PT15M PT30M
Over medium heat, sauté strawberries and ground cherries in butter.Add rum, honey and cardamom.simmer 3 minutes and serve with whipped cream and mint leaves.
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6 strawberries, cut in 2 12 ground cherries 1 Tbsp. (15 mL) butter 1 1/2 tsp. (7 ml) cardamom 4 Tbsp. (60 mL) rum 3 Tbsp. (45 mL) honey whipped cream to taste mint leaves to taste
Cardamom Sautéed Strawberries and Ground Cherries

Cardamom Sautéed Strawberries and Ground Cherries

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  • Nut and peanut-free
  • Gluten-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 6
    strawberries, cut in 2
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    $3.99 ea.

    PINT PRODUCT OF CHILE, NO. 1 GRADE STRAWBERRIES 454 g PRODUCT OF U.S.A., NO. 1 GRADE


  • 12
    ground cherries
  • 1 Tbsp.
    (15 mL)
    butter
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    454 g SALTED OR UNSALTED


  • 1 1/2 tsp.
    (7 ml)
    cardamom
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    SELECTED SIZES SELECTED VARIETIES


  • 4 Tbsp.
    (60 mL)
    rum
  • 3 Tbsp.
    (45 mL)
    honey
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  • whipped cream to taste
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  • mint leaves to taste
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Preparation

Over medium heat, sauté strawberries and ground cherries in butter.

Add rum, honey and cardamom.

simmer 3 minutes and serve with whipped cream and mint leaves.

Source : Metro

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Gluten-free recipes

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Nut and peanut-free recipes

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