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Cheesy Cranberry Pork Meatballs
2013-08-06
https://www.metro.ca/userfiles/image/recipes/bouchees-porc-canneberges-parmesan-5567.jpg
PT30M
PT15M
PT45M
Preheat oven to 400°F (200°C).In a bowl, combine ground pork with remaining ingredients except cranberry sauce and Parmesan. Season.Shape into 2-in. (5-cm) patties and put a little cranberry sauce in the centre of each.Fold the sides up and over into a ball.Roll the balls in Parmesan and place on a cookie sheet lined with parchment paper.Cook meatballs for 12 - 15 minutes.Serve with homemade or store-bought Dijonnaise for dipping.
4
Féd. des producteurs de porcs du Québec
3
16
5
1
1 lb ground Québec pork
3 shallots, chopped fine
2 garlic cloves, minced
1 eggs
2 Tbsp. (30 mL) chopped fresh parsley
2 Tbsp. (30 mL) orange juice
1/3 cup (80 mL) breadcrumbs
3 Tbsp. (45 mL) homemade or commercial cranberry sauce
1/4 cup (60 mL) grated parmesan
salt and freshly ground pepper to taste
Cheesy Cranberry Pork Meatballs
4
servings
0:30
Preparation
0:15
COOKING
0:45
TOTAL TIME
Ingredients
-
1 lb
ground Québec pork
-
3
shallots, chopped fine
-
2
garlic cloves, mincedYou might like:
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Flyer Deal
(1)
LOCAL GARLIC 115 g
$3.99 ea.
PRODUCT OF ONTARIO
-
1
eggsYou might like:
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(2)
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
-
2 Tbsp.
(30 mL)chopped fresh parsley
-
2 Tbsp.
(30 mL)orange juiceYou might like:
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(7)
PULP & PRESS ORGANIC ELIXIRS
$3.69 ea.
70 ml SELECTED VARIETIES
TROPICANA REFRIGERATED JUICES
$3.49 ea.
SELECTED SIZES SELECTED VARIETIES
LOOP COLD-PRESSED JUICES
$7.99 ea.
1 L SELECTED VARIETIES
PULP & PRESS ORGANIC ELIXIRS
$3.69 ea.
70 ml SELECTED VARIETIES
TROPICANA REFRIGERATED JUICES
$3.49 ea.
SELECTED SIZES SELECTED VARIETIES
LOOP COLD-PRESSED JUICES
$7.99 ea.
1 L SELECTED VARIETIES
PULP & PRESS ORGANIC ELIXIRS
$3.69 ea.
70 ml SELECTED VARIETIES
-
1/3 cup
(80 mL)breadcrumbs
-
3 Tbsp.
(45 mL)homemade or commercial cranberry sauceYou might like:
![]()
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(2)
CROFTER’S JAM
$6.99 ea.
383 ml SELECTED VARIETIES
CROFTER’S JAM
$6.99 ea.
383 ml SELECTED VARIETIES
-
1/4 cup
(60 mL)grated parmesanYou might like:
![]()
Flyer Deal
(1)
ZERTO MOZZARELLA OR PARMESAN
$8.79 ea.
140 - 250 g SELECTED VARIETIES
-
salt and freshly ground pepper to taste
Preparation
Preheat oven to 400°F (200°C).
In a bowl, combine ground pork with remaining ingredients except cranberry sauce and Parmesan. Season.
Shape into 2-in. (5-cm) patties and put a little cranberry sauce in the centre of each.
Fold the sides up and over into a ball.
Roll the balls in Parmesan and place on a cookie sheet lined with parchment paper.
Cook meatballs for 12 - 15 minutes.
Serve with homemade or store-bought Dijonnaise for dipping.
Source :
Féd. des producteurs de porcs du Québec
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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