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Chicken with Red Pepper https://www.metro.ca/userfiles/image/recipes/poulet-poivron-rouge-1613.jpg PT15M PT15M PT30M
Spread mustard over the chicken breast. In a frying pan, heat oil. Brown chicken on both sides. Add lemon juice and cook gently. At the end of cooking, add pepper, reheat and serve.
4
2 tsp. (10 mL) hot mustard 1 lb (450 g) boneless chicken breasts, skin removed 2 tsp. (10 mL) oil 1 tsp. (5 mL) lemon juice 1/2 cup (125 mL) diced red pepper
Chicken with Red Pepper

Chicken with Red Pepper

Rate this recipe
2 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 tsp.
    (10 mL)
    hot mustard
  • 1 lb
    (450 g)
    boneless chicken breasts, skin removed
    You might like:

    Flyer Deals  (4)
    SAVE $4.00/LB
    Fresh Marinated Chicken Breast

    Fresh Marinated Chicken Breast

    $5.99 /lb

    BONELESS SKINLESS SELECTED VARIETIES 13.21/kg

    FRESH STUFFED CHICKEN BREAST

    FRESH STUFFED CHICKEN BREAST

    $6.99 /lb

    BONELESS SKINLESS SELECTED VARIETIES 15.41/kg

    FRESH CHICKEN BREAST FAJITA KIT

    FRESH CHICKEN BREAST FAJITA KIT

    $5.99 /lb

    BONELESS SKINLESS 13.21/kg

    IRRESISTIBLES ARTISAN SEASONED CHICKEN BREAST, CLASSIC OR HOME ROAST TURKEY BREAST

    IRRESISTIBLES ARTISAN SEASONED CHICKEN BREAST, CLASSIC OR HOME ROAST TURKEY BREAST

    $2.99 /100 g

    DELI SLICED, 13.56/lb

  • 2 tsp.
    (10 mL)
    oil
    You might like:

    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES

  • 1 tsp.
    (5 mL)
    lemon juice
    You might like:

    Flyer Deal  (1)
    LAKEWOOD LEMON JUICE

    LAKEWOOD LEMON JUICE

    $3.99 ea.

    370 ml SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    diced red pepper
    You might like:

    Flyer Deals  (3)
    AMAZING LUNCHBOX PEPPERS

    AMAZING LUNCHBOX PEPPERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

    SWEET SHEPHERD PEPPERS

    SWEET SHEPHERD PEPPERS

    $3.99 ea.

    3 un. PRODUCT OF ONTARIO

Imprimer ma sélection

Preparation

Spread mustard over the chicken breast.

In a frying pan, heat oil.

Brown chicken on both sides.

Add lemon juice and cook gently.

At the end of cooking, add pepper, reheat and serve.

Source : Chef Soeur Angèle

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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