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Cranberry and Mocha-Chocolate Ice-Cream Punch https://www.metro.ca/userfiles/image/recipes/Punch-canneberges-creme-glacee-Moka-chocolat-28.jpg PT15M PT00M PT15M
In a blender, combine all ingredients except sweetened cocoa powder.Blend for 1 to 2 minutes until preparation is fluffy.Serve in glasses or goblets.Sprinkle with sweetened cocoa powder.
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1 cup (250 mL) cranberry juice 1 cup (250 mL) seven-up 4 nescafé® mocha-chocolate with chips ice-cream 1 tsp. (5 mL) rum extract sweetened cocoa powder to taste
Cranberry and Mocha-Chocolate Ice-Cream Punch

Cranberry and Mocha-Chocolate Ice-Cream Punch

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  • Gluten-free
3
cups
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

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Ingredients

Imprimer ma sélection
  • 1 cup
    (250 mL)
    cranberry juice
  • 1 cup
    (250 mL)
    seven-up
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  • 4
    nescafé® mocha-chocolate with chips ice-cream
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  • 1 tsp.
    (5 mL)
    rum extract
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    IRRESISTIBLES PURE VANILLA EXTRACT

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    46 ml OR PUMPKIN PIE SPICE 35 g



  • sweetened cocoa powder to taste
Imprimer ma sélection

Preparation

In a blender, combine all ingredients except sweetened cocoa powder.

Blend for 1 to 2 minutes until preparation is fluffy.

Serve in glasses or goblets.

Sprinkle with sweetened cocoa powder.

Source : Nestlé

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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