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Cranberry Salad Dressing
2013-08-06
https://www.metro.ca/userfiles/image/recipes/vinaigrette-sauce-canneberges-6029.jpg
PT05M
PT00M
PT05M
Whisk cranberry sauce, olive oil, red wine vinegar and Dijon mustard together.Wondering what to do with the leftover cranberry sauce? Turn it into a tangy salad dressing.
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Metro
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3 Tbsp. (45 mL) homemade cranberry sauce
3 Tbsp. (45 mL) extra virgin olive oil
1 Tbsp. (15 mL) red wine vinegar
1 tsp. (5 mL) Dijon mustard
Cranberry Salad Dressing
-
Lactose-free
1/2
cup
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME
Ingredients
-
3 Tbsp.
(45 mL)homemade cranberry sauce
-
3 Tbsp.
(45 mL)extra virgin olive oil
-
1 Tbsp.
(15 mL)red wine vinegar
-
1 tsp.
(5 mL)Dijon mustard
Preparation
Whisk cranberry sauce, olive oil, red wine vinegar and Dijon mustard together.
Wondering what to do with the leftover cranberry sauce? Turn it into a tangy salad dressing.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
