METRO Logo
METRO Logo
Metro Arthur W. & Hwy. 61Your Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
savings just for Moi!Enroll in
the program.
Metro Arthur W. & Hwy. 61Your Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
Log in
Welcome to Metro!
Log in to add your favourites.
Log in to take advantage of all your personalized benefits!
Log in to view My previous purchases
Log in to view your orders
Log in or create your identifier
i
Access Metro, FoodBasics, Super C, Jean Coutu, Brunet and the Moi rewards program using one single identifier.
Have a question? Visit our
Help Center.
Important
For a better browsing experience, this site has been optimized for Chrome on your device.
Important!
Important
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
Fast checkout
It will be used to make checkout faster in the future! You can modify it at any time.
Fast Checkout has been activated.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Dessert Crêpe Raclette
2017-10-17
https://www.metro.ca/userfiles/image/recipes/Raclette-crepe-garnie-10641.jpg
PT45M
PT00M
PT45M
Prepare the crêpe batter by mixing together all the ingredients. Mix well to avoid lumps. Place this preparation in a sauce boat to facilitate pouring.On a plate, place the apple cubes, a small bowl of maple syrup and some cinnamon.On another plate, place the banana slices, some brown sugar and the rum (if chosen).Prepare small plates with the other garnishes.Invite your guests to make the small crêpes with melted butter on the surface of the raclette grill. Also cook apples with butter, some maple syrup and a pinch of cinnamon. Do the same with the bananas if desired using butter, the brown sugar and some rum.Once you have crêpes, garnish them with either apples or bananas, or both. Add mini marshmallows, some chocolate or peanut butter chips and place the small pan under the broiler of the raclette grill.
4
Metro
3
4
5
2
1/2 cup (125 ml) all-purpose flour
2 Tbsp. (30 ml) buckwheat flour
1 eggs
1 cup (250 ml) milk
1/2 tsp. (2 ml) vanilla
2 Gala apple (or other firm apple), cut in small cube
1/2 cup (125 ml) Maple syrup
1 tsp. (5 ml) ground cinnamon
2 banana sliced thinly in half moons
1/2 cup (125 ml) brown sugar
1/4 cup (60 ml) rum optional for adults
1/2 cup (125 ml) butter for cooking
1 cup (250 ml) mini marshmallows
1/2 cup (125 ml) chocolate chips
1/2 cup (125 ml) peanut butter chips
1/2 cup (125 ml) graham cookie crumbs
chocolate syrup
caramel syrup
1 cup (250 ml) fresh raspberries
1 cup (250 ml) fresh blueberries
Dessert Crêpe Raclette
4
0:45
Preparation
0:00
COOKING
0:45
TOTAL TIME
Ingredients
-
crêpe batter
-
1/2 cup
(125 ml)all-purpose flour
-
2 Tbsp.
(30 ml)buckwheat flour
-
1
eggs
-
1 cup
(250 ml)milk
-
1/2 tsp.
(2 ml)vanilla
-
apple mix
-
2
Gala apple (or other firm apple), cut in small cube
-
1/2 cup
(125 ml)Maple syrup
-
1 tsp.
(5 ml)ground cinnamon
-
banana mix
-
2
banana sliced thinly in half moons
-
1/2 cup
(125 ml)brown sugar
-
1/4 cup
(60 ml)rum optional for adults
-
1/2 cup
(125 ml)butter for cooking
-
1 cup
(250 ml)mini marshmallows
-
1/2 cup
(125 ml)chocolate chips
-
1/2 cup
(125 ml)peanut butter chips
-
1/2 cup
(125 ml)graham cookie crumbs
-
chocolate syrup
-
caramel syrup
-
1 cup
(250 ml)fresh raspberries
-
1 cup
(250 ml)fresh blueberries
Preparation
Prepare the crêpe batter by mixing together all the ingredients. Mix well to avoid lumps. Place this preparation in a sauce boat to facilitate pouring.
On a plate, place the apple cubes, a small bowl of maple syrup and some cinnamon.
On another plate, place the banana slices, some brown sugar and the rum (if chosen).
Prepare small plates with the other garnishes.
Invite your guests to make the small crêpes with melted butter on the surface of the raclette grill. Also cook apples with butter, some maple syrup and a pinch of cinnamon. Do the same with the bananas if desired using butter, the brown sugar and some rum.
Once you have crêpes, garnish them with either apples or bananas, or both. Add mini marshmallows, some chocolate or peanut butter chips and place the small pan under the broiler of the raclette grill.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
