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Exquisite Truffles https://www.metro.ca/userfiles/image/recipes/truffes-exquises-1512.jpg PT15M PT15M PT30M
In a double boiler, melt butter, bringing it to a boil. Remove from heat. Stir in cocoa and granulated sugar. Mix in cream and liqueur. Refrigerate mixture until firm. Shape into little balls and roll balls in icing sugar then cocoa. Refrigerate.
24
1 cup (250 mL) butter 2 cups (500 mL) cocoa 1 1/2 cups (375 mL) granulated sugar 1 cup (250 mL) whipping cream icing sugar cocoa
Exquisite Truffles

Exquisite Truffles

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  • Gluten-free
24
truffles
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 cup
    (250 mL)
    butter
  • 2 cups
    (500 mL)
    cocoa
  • 1 1/2 cups
    (375 mL)
    granulated sugar
  • 1 cup
    (250 mL)
    whipping cream

  • icing sugar

  • cocoa
Imprimer ma sélection

Preparation

In a double boiler, melt butter, bringing it to a boil.

Remove from heat.

Stir in cocoa and granulated sugar.

Mix in cream and liqueur.

Refrigerate mixture until firm.

Shape into little balls and roll balls in icing sugar then cocoa.

Refrigerate.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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