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Fruit Salsa https://www.metro.ca/userfiles/image/recipes/Salsa-fruits-48.jpg PT15M PT00M PT15M
Mix the vinegar, olive oil and cumin.Add the other ingredients.Salt and pepper.
8
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1 Tbsp. (15 mL) white vinegar 2 Tbsp. (30 mL) olive oil 1/2 tsp. (3 mL) cumin 1 pear unpeeled, cut in small cubes 0.500 yellow pepper, cut in small cubes 1 tomato, deseeded, cut in small cubes 2 Tbsp. (30 mL) shallots, thinly sliced 2 Tbsp. (30 mL) fresh coriander, chopped
Fruit Salsa

Fruit Salsa

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  • Lactose-free
8
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

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  • 1 Tbsp.
    (15 mL)
    white vinegar
  • 2 Tbsp.
    (30 mL)
    olive oil
  • 1/2 tsp.
    (3 mL)
    cumin
  • 1
    pear unpeeled, cut in small cubes
  • 0.500
    yellow pepper, cut in small cubes
  • 1
    tomato, deseeded, cut in small cubes
  • 2 Tbsp.
    (30 mL)
    shallots, thinly sliced
  • 2 Tbsp.
    (30 mL)
    fresh coriander, chopped
Imprimer ma sélection

Preparation

Mix the vinegar, olive oil and cumin.

Add the other ingredients.

Salt and pepper.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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