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Greek-style Sandwich https://www.metro.ca/userfiles/image/recipes/sandwich-grecque-4492.jpg PT05M PT08M PT13M
In a small bowl, combine Canadien cream cheese and stuffed green olives. Spread mixture on a thick slice of bread. Top with tuna and tomato.Cover with cheese and another slice of bread.Heat a non-stick frying pan over medium heat. Butter outside of sandwich.Grill sandwich in frying pan for about 4 minutes per side.
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3 Tbsp. (45 mL) canadian cream cheese 2 Tbsp. (30 mL) sliced stuffed green olives 1 large serving canned tuna, drained 2 slices of tomato 1 canadian feta
Greek-style Sandwich

Greek-style Sandwich

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1
serving
0:05
Preparation
0:08
COOKING
0:13
TOTAL TIME

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Ingredients

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  • 3 Tbsp.
    (45 mL)
    canadian cream cheese
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  • 2 Tbsp.
    (30 mL)
    sliced stuffed green olives
  • 1
    large serving canned tuna, drained
  • 2
    slices of tomato
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    3 L, PRODUCT OF ONTARIO, CANADA No. 1 GRADE YELLOW PLUMS 1.5 L, PRODUCT OF ONTARIO, CANADA No. 1 GRADE DILL CUKES OR WHITE POTATOES 3 L PRODUCT OF ONTARIO, CANADA No. 1 GRADE FIELD TOMATOES 3 L, PRODUCT OF ONTARIO


    ORGANIC TOMATOES ON THE VINE

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  • 1
    canadian feta
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    KRINOS GOAT OR IMPORTED GREEK FETA

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    400 g


Imprimer ma sélection

Preparation

In a small bowl, combine Canadien cream cheese and stuffed green olives. Spread mixture on a thick slice of bread. Top with tuna and tomato.

Cover with cheese and another slice of bread.

Heat a non-stick frying pan over medium heat. Butter outside of sandwich.

Grill sandwich in frying pan for about 4 minutes per side.

Source : Féd. producteurs de lait du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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