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Grilled Chicken Ten Minute Tacos https://www.metro.ca/userfiles/image/recipes/tacos-poulet-grille-dix-minutes-11232.jpg PT10M PT05M PT15M
Heat gas or charcoal grill.In large resealable food-storage plastic bag, place chicken tenders. Sprinkle with taco seasoning mix; seal bag, and shake to coat chicken.Place chicken on grill over medium heat. Cover grill; cook chicken about 2 minutes on each side or until cooked through.Divide among taco shells; add toppings.Source: Old El Paso
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2 2 3 2
1 lb (454 g) uncooked chicken tenders (or boneless chicken cut into strips) 1 pkg Old El Paso* Taco seasoning mix 8 Old El Paso* Stand'n Stuff' Crunchy taco shells (or soft flour tortillas warmed) To taste tomato salsa or pico de gallo, diced avocado, lime wedges, crumbled queso fresco cheese
Grilled Chicken Ten Minute Tacos

Grilled Chicken Ten Minute Tacos

Rate this recipe
2 Votes
4
Main course
0:10
Preparation
0:05
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 lb
    (454 g)
    uncooked chicken tenders (or boneless chicken cut into strips)
    You might like:

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    FRESH SKINLESS CHICKEN BREAST

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    $3.44 /lb

    BONE IN 7.58/kg


    MAPLE LEAF PRIME RAISED WITHOUT ANTIBIOTICS FRESH WHOLE CHICKEN

    MAPLE LEAF PRIME RAISED WITHOUT ANTIBIOTICS FRESH WHOLE CHICKEN

    $3.99 /lb

    8.80/kg


  • 1 pkg
    Old El Paso* Taco seasoning mix
  • 8
    Old El Paso* Stand'n Stuff' Crunchy taco shells (or soft flour tortillas warmed)
  • To taste
    tomato salsa or pico de gallo, diced avocado, lime wedges, crumbled queso fresco cheese
    You might like:

    Flyer Deal  (1)
    PUMPKINS AND GOURDS VARNISHED BAG

    PUMPKINS AND GOURDS VARNISHED BAG

    2 for $10.00

    ASSORTED COLOURS AND VARIETIES OR $5.99 ea.


Imprimer ma sélection

Preparation

Heat gas or charcoal grill.

In large resealable food-storage plastic bag, place chicken tenders. Sprinkle with taco seasoning mix; seal bag, and shake to coat chicken.

Place chicken on grill over medium heat. Cover grill; cook chicken about 2 minutes on each side or until cooked through.

Divide among taco shells; add toppings.

Source: Old El Paso

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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