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Herbed Cheese Pâté https://www.metro.ca/userfiles/image/recipes/Pate-fromage-fines-herbes-1673.jpg PT30M PT00M PT12H30M
Using an electric mixer, mix ricotta and cream cheese, butter and garlic in a bowl. Fold in remaining ingredients with a spoon. Divide mixture among six ramekins lined with plastic wrap. Press mixture into ramekins and cover with plastic wrap. Refrigerate for at least 12 hours. Before serving, remove plastic wrap and unmould pâtés.
6
2/3 cup (170 mL) ricotta cheese 2/3 cup (170 mL) cream cheese 1/3 cup (80 mL) softened unsalted butter 1 garlic clove, crushed 1 Tbsp. (15 mL) finely chopped red pepper 1 Tbsp. (15 mL) finely chopped green pepper 3 Tbsp. (45 mL) walnuts toasted and chopped 2 Tbsp. (30 mL) finely chopped pitted black olives 2 Tbsp. (30 mL) finely chopped stuffed green olives 1 Tbsp. (15 mL) fresh basil 1 Tbsp. (15 mL) fresh parsley Salt and freshly ground pepper to taste
Herbed Cheese Pâté

Herbed Cheese Pâté

Rate this recipe
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  • Gluten-free
6
servings
0:30
Preparation
0:00
COOKING
12:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2/3 cup
    (170 mL)
    ricotta cheese
  • 2/3 cup
    (170 mL)
    cream cheese
  • 1/3 cup
    (80 mL)
    softened unsalted butter
  • 1
    garlic clove, crushed
  • 1 Tbsp.
    (15 mL)
    finely chopped red pepper
  • 1 Tbsp.
    (15 mL)
    finely chopped green pepper
  • 3 Tbsp.
    (45 mL)
    walnuts toasted and chopped
  • 2 Tbsp.
    (30 mL)
    finely chopped pitted black olives
  • 2 Tbsp.
    (30 mL)
    finely chopped stuffed green olives
  • 1 Tbsp.
    (15 mL)
    fresh basil
  • 1 Tbsp.
    (15 mL)
    fresh parsley

  • Salt and freshly ground pepper to taste
Imprimer ma sélection

Preparation

Using an electric mixer, mix ricotta and cream cheese, butter and garlic in a bowl.

Fold in remaining ingredients with a spoon.

Divide mixture among six ramekins lined with plastic wrap. Press mixture into ramekins and

cover with plastic wrap. Refrigerate for at least 12 hours.

Before serving, remove plastic wrap and unmould pâtés.

Source : Metro

Wine and meal pairing

Delicate and light

Delicate and light

These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

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© Société des alcools du Québec, 2007

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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