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Holiday Sangria https://www.metro.ca/userfiles/image/recipes/sangria-temps-fetes-1941.jpg PT15M PT15M PT30M
In a large punch bowl, mix red wine, ginger ale and cranberry juice.Add fruit and ice cubes. Serve chilled.
10
3 3 5 2
1 bottle (750 mL) red wine Wallaroo Trail 1 bottle (796 mL) ginger ale 2 cups (500 mL) cranberry juice 1 apple, peeled and cubed 1 orange, peeled and cut into small pieces 1/3 pineapple, skinned and cut into small pieces 1 star fruit red maraschino cherries to taste
Holiday Sangria

Holiday Sangria

Rate this recipe
3 Votes
10
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 1 bottle
    (750 mL)
    red wine Wallaroo Trail
  • 1 bottle
    (796 mL)
    ginger ale
  • 2 cups
    (500 mL)
    cranberry juice
  • 1
    apple, peeled and cubed
  • 1
    orange, peeled and cut into small pieces
  • 1/3
    pineapple, skinned and cut into small pieces
  • 1
    star fruit

  • red maraschino cherries to taste
Imprimer ma sélection

Preparation

In a large punch bowl, mix red wine, ginger ale and cranberry juice.

Add fruit and ice cubes. Serve chilled.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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