Skip to content
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Margarita Fruit Salad https://www.metro.ca/userfiles/image/recipes/salade-fruits-nargarita-5931.jpg PT05M PT00M PT05M
For the dressing, combine the lime juice, honey and tequila (if using) in a small bowl and whisk until the honey dissolves. Add a pinch of kosher salt, to taste. Add chopped mint; set aside while cutting the fruit. For the salad, rinse fruit and remove the pits; cut into thin wedges or 1-inch (2.5 cm) chunks. Combine all fruit in a large bowl; pour dressing over the fruit, stirring gently to distribute. Sprinkle on cayenne pepper and adjust to taste. Garnish with lime wedges and a mint sprigs.
4
1/3 cup (80 mL) freshly squeezed lime juice 2 Tbsp. (30 mL) honey kosher salt 1/4 cup (60 mL) fresh mint, chopped 1 fresh california summerwhite® peach 2 fresh california peaches 2 fresh california nectarines 2 fresh california plums 6 California Sugarplums (fresh prunes), optional 1 cup (250 mL) watermelon, balled or cubed cayenne pepper lime wedges, for garnish mint sprigs, for garnish
Margarita Fruit Salad

Margarita Fruit Salad

Rate this recipe
1 Vote
  • Gluten-free
  • Lactose-free
4
servings
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/3 cup
    (80 mL)
    freshly squeezed lime juice
  • 2 Tbsp.
    (30 mL)
    honey
  • 1 oz
    (35 mL)
    tequila, optional

  • kosher salt
  • 1/4 cup
    (60 mL)
    fresh mint, chopped
  • 1
    fresh california summerwhite® peach
  • 2
    fresh california peaches
  • 2
    fresh california nectarines
  • 2
    fresh california plums
  • 6
    California Sugarplums (fresh prunes), optional
  • 1 cup
    (250 mL)
    watermelon, balled or cubed

  • cayenne pepper

  • lime wedges, for garnish

  • mint sprigs, for garnish
Imprimer ma sélection

Preparation

For the dressing, combine the lime juice, honey and tequila (if using) in a small bowl and whisk until the honey dissolves.

Add a pinch of kosher salt, to taste.

Add chopped mint; set aside while cutting the fruit.

For the salad, rinse fruit and remove the pits; cut into thin wedges or 1-inch (2.5 cm) chunks. Combine all fruit in a large bowl; pour dressing over the fruit, stirring gently to distribute. Sprinkle on cayenne pepper and adjust to taste.

Garnish with lime wedges and a mint sprigs.

Source : California Pêches – Prunes - Nectarines

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.