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Marinade with dill seeds https://www.metro.ca/userfiles/image/recipes/Marinade-aneth-1256.jpg PT15M PT15M PT30M
Mix all the ingredients and pour over the fish. Cover and marinate for 1 hour in the refrigerator. Drain on absorbent paper.
155
5 1 5 5
1/2 cup (125 mL) olive oil 2 Tbsp. (30 mL) Worcestershire sauce 1 clove of garlic minced 1 Tbsp. (15 mL) dill seeds
Marinade with dill seeds

Marinade with dill seeds

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155
mL
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 1/2 cup
    (125 mL)
    olive oil
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    CRISCO VEGETABLE OIL

    CRISCO VEGETABLE OIL

    $3.99 ea.

    1.42 L SELECTED VARIETIES


    MAZOLA OILS

    MAZOLA OILS

    $4.99 ea.

    1.42 L SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    Worcestershire sauce
  • 1
    clove of garlic minced
    You might like:

    Flyer Deal  (1)
    ORGANIC GARLIC

    ORGANIC GARLIC

    $2.49 ea.

    85 g PRODUCT OF ARGENTINA


  • 1 Tbsp.
    (15 mL)
    dill seeds
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Preparation

Mix all the ingredients and pour over the fish.

Cover and marinate for 1 hour in the refrigerator.

Drain on absorbent paper.

Source : Metro

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