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Meat Loaf with Eggplant https://www.metro.ca/userfiles/image/recipes/pain-viande-aubergine-132.jpg PT30M PT1H30M PT2H00M
Preheat the oven to 160*C/325*F. Steam the eggplants and purée them. In a bowl, mix all the ingredients together. Shape them into a roll with the prepared mixture. Put them into a rectangular mould of 1.5 litres (6 cups). Cover with a sheet of aluminum foil and cook in the oven at 160*C/325*F for 1 hour to 1 1/4 hours.
6
4 12 5 3
2 small eggplants 2 lb (1 kg) medium ground beef 2 garlic cloves, chopped 2 Tbsp. (30 mL) finely chopped celery 2 Tbsp. (30 mL) ketchup 3 Tbsp. (45 mL) oatmeal 1 Tbsp. (15 mL) finely chopped fresh parsley 1 Tbsp. (15 mL) soya sauce 1 large egg salt and pepper to taste
Meat Loaf with Eggplant

Meat Loaf with Eggplant

Rate this recipe
12 Votes
  • Lactose-free
6
servings
0:30
Preparation
1:30
COOKING
2:00
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    small eggplants
  • 2 lb
    (1 kg)
    medium ground beef
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    IRRESISTIBLES STUFFED BURGERS

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    FROZEN, 1.02 kg, SELECTED VARIETIES


    PINTY'S BREADED CHICKEN OR CHICKEN WINGS OR THE KEG BURGERS

    PINTY'S BREADED CHICKEN OR CHICKEN WINGS OR THE KEG BURGERS

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    FROZEN, 810 g - 1.02 kg, SELECTED VARIETIES


    QU'APPELLE BEEF FRESH ORGANIC LEAN GROUND BEEF

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    $6.99 ea.

    454 g


    RED GRILL LEAN GROUND BEEF FROM CHUCK

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    14.31/kg


  • 2
    garlic cloves, chopped
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  • 2 Tbsp.
    (30 mL)
    finely chopped celery
  • 2 Tbsp.
    (30 mL)
    ketchup
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    HEINZ KETCHUP, AIOLI SAUCE OR KRAFT MIRACLE WHIP

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    HEINZ CONDIMENT TRIO PACK

    HEINZ CONDIMENT TRIO PACK

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  • 3 Tbsp.
    (45 mL)
    oatmeal
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  • 1 Tbsp.
    (15 mL)
    finely chopped fresh parsley
  • 1 Tbsp.
    (15 mL)
    soya sauce
  • 1
    large egg

  • salt and pepper to taste
Imprimer ma sélection

Preparation

Preheat the oven to 160*C/325*F.

Steam the eggplants and purée them.

In a bowl, mix all the ingredients together.

Shape them into a roll with the prepared mixture.

Put them into a rectangular mould of 1.5 litres (6 cups).

Cover with a sheet of aluminum foil and cook in the oven at 160*C/325*F for 1 hour to 1 1/4 hours.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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