Preheat the oven to 350°F / 180°C.
In a bowl, cream the margarine. Add brown sugar and mix well.
Add remaining ingredients and mix well.
Drop 1 Tbsp. (15 mL) dough per cookie on a buttered baking sheet. Flatten with a fork.
Bake on the lower rack at 350°F / 180°C about 10 to 12 minutes.
For each product you use, make sure you read the label carefully to verify that it contains nuts or peanuts, and check if they bear the mention 'may contain nuts and/or peanuts'.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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