Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Tex-Mex Strip Loin https://www.metro.ca/userfiles/image/recipes/contre-filet-tex-mex-1989.jpg PT15M PT15M PT30M
In a large skillet, heat oil and brown 1/2 the minced garlic over high heat. Cook meat on both sides to desired degree of doneness and set aside. In the same skillet, heat remaining oil. Add remaining garlic and onion and cook 30 secondes. Add green beans, red and green pepper and zucchini. Continue cooking until vegetables are tender yet crisp. Add corn, kidney beans and salsa. Continue cooking until everything is heated through. Salt and pepper to taste. Put vegetables in a bowl, sprinkle with coriander and top with strip loin.
4
2 Tbsp. (30 mL) vegetable oil 2 garlic cloves 2 striploin, cut into strips 1 small red onion, cubed 1 cup (250 mL) green beans 1 red pepper, cubed 1 green pepper, cubed 1 zucchini, cubed 1 bottle (341 ml) corn, drained 19 oz (540 ml) kidney beans, drained 1 cup (250 mL) mild salsa 1/4 cup (60 mL) chopped fresh coriander Salt and pepper to taste
Tex-Mex Strip Loin

Tex-Mex Strip Loin

Rate this recipe
1 Vote
  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 Tbsp.
    (30 mL)
    vegetable oil
  • 2
    garlic cloves
  • 2
    striploin, cut into strips
    You might like:

    Flyer Deals  (3)
    STORE MADE SEASONED BEEF BURGERS

    STORE MADE SEASONED BEEF BURGERS

    $5.99 /lb

    13.21/kg

    Extra Lean Ground Beef Value Pack

    Extra Lean Ground Beef Value Pack

    $5.49 /lb

    12.10/kg

    SAVE $1.50/LB
    Platinum Grill Angus T-Bone Steak

    Platinum Grill Angus T-Bone Steak

    $14.99 /lb

    CUT FROM CANADA AAA GRADES 33.05/kg

  • 1
    small red onion, cubed
  • 1 cup
    (250 mL)
    green beans
  • 1
    red pepper, cubed
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO

  • 1
    green pepper, cubed
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO

  • 1
    zucchini, cubed
  • 1 bottle
    (341 ml)
    corn, drained
    You might like:

    Flyer Deal  (1)
    SWEET CORN

    SWEET CORN

    $4.44 ea.

    5 PK PRODUCT OF U.S.A. No. 1 GRADE

  • 19 oz
    (540 ml)
    kidney beans, drained
  • 1 cup
    (250 mL)
    mild salsa
  • 1/4 cup
    (60 mL)
    chopped fresh coriander
    You might like:

    Flyer Deal  (1)
    CLUB HOUSE ORGANIC SPICE BAG

    CLUB HOUSE ORGANIC SPICE BAG

    BUY 1 $3.29

    SELECTED SIZES SELECTED VARIETIES BUY 2 $2.99 ea. BUY 3 $2.49 ea.


  • Salt and pepper to taste
Imprimer ma sélection

Preparation

In a large skillet, heat oil and brown 1/2 the minced garlic over high heat.

Cook meat on both sides to desired degree of doneness and set aside.

In the same skillet, heat remaining oil. Add remaining garlic and onion and cook 30 secondes. Add green beans, red and green pepper and zucchini.

Continue cooking until vegetables are tender yet crisp.

Add corn, kidney beans and salsa.

Continue cooking until everything is heated through. Salt and pepper to taste.

Put vegetables in a bowl, sprinkle with coriander and top with strip loin.

Source : Chef Robert Villeneuve

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.