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Traditional Clubhouse Sandwich https://www.metro.ca/userfiles/image/recipes/sandwich-club-1856.jpg PT15M PT15M PT30M
Sauté Yves Veggie Bacon over medium heat for 30 seconds per side. Toast bread and spread mayonnaise on one side of each slice of bread. Place Yves Veggie Turkey and lettuce on bottom piece of toast; cover with second slice of toast. Place Yves Veggie Bacon and tomato on center slice of toast. Sprinkle salt and pepper on tomato and top with remaining piece of toast Cut diagonally into 4 pieces and serve.
1
1/2 tsp. (3 mL) olive oil 3 canadian veggie bacon 3 whole wheat bread 2 Tbsp. (30 mL) light mayonnaise 3 slices veggie turkey 1-2 lettuce leaves 4 slices ripe tomato Pinch Salt Pinch black pepper
Traditional Clubhouse Sandwich

Traditional Clubhouse Sandwich

Rate this recipe
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  • Lactose-free
1
sandwich
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 tsp.
    (3 mL)
    olive oil
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    SAVE $6.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $6.99 ea.

    750 ml - 1 L SELECTED VARIETIES

  • 3
    canadian veggie bacon
  • 3
    whole wheat bread
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    ITALIAN OR FRENCH BREAD

    ITALIAN OR FRENCH BREAD

    $1.79 ea.

    450 g SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    light mayonnaise
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    HEINZ KETCHUP OR KRAFT MIRACLE WHIP

    HEINZ KETCHUP OR KRAFT MIRACLE WHIP

    $2.99 ea.

    SELECTED SIZES, SELECTED VARIETIES

    HELLMANN'S MAYONNAISE

    HELLMANN'S MAYONNAISE

    $2.99 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 3
    slices veggie turkey
  • 1-2
    lettuce leaves
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    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    $1.49 ea. or /lb

  • 4
    slices ripe tomato
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    Flyer Deals  (3)
    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    $1.49 ea. or /lb

    GRAPE TOMATOES

    GRAPE TOMATOES

    $2.99 ea.

    283 g PRODUCT OF MEXICO

    ORGANIC TOMATOES ON THE VINE

    ORGANIC TOMATOES ON THE VINE

    $3.49 /lb

    PRODUCT OF MEXICO 7.69/kg


  • Pinch Salt
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    AURORA SEA SALT OR BOUILLON CUBES

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    1 kg, 66 g SELECTED VARIETIES


  • Pinch black pepper
Imprimer ma sélection

Preparation

Sauté Yves Veggie Bacon over medium heat for 30 seconds per side.

Toast bread and spread mayonnaise on one side of each slice of bread.

Place Yves Veggie Turkey and lettuce on bottom piece of toast; cover with second slice of toast.

Place Yves Veggie Bacon and tomato on center slice of toast. Sprinkle salt and pepper on tomato and top with remaining piece of toast

Cut diagonally into 4 pieces and serve.

Source : Veggie Cuisine

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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