175 - 250 g SELECTED VARIETIES
Preheat barbecue at medium.
Place chicken breasts on oiled barbecue grill and cook 8 minutes per side, or until well done. Cut in pieces and set aside.
Meanwhile, brush the slices of summer squash with oil. Place them on the barbecue grill and cook 2 minutes per side.
Place pizzas on barbecue and cook 2 minutes. Turn over and brush with pesto. Add slices of tomato and summer squash. Add the chicken and sprinkle with cheese. Cook with lid down 4 more minutes, or until cheese melts.
Add black pepper and garnish with fresh basil leaves.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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