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Sautéed Mushroom Bacon Veggie Burger https://www.metro.ca/userfiles/image/recipes/veggie-burger-champignons-bacon-1860.jpg PT15M PT15M PT30M
In skillet, sauté mushrooms and salt in oil over medium-high heat for 4 minutes or until moisture has evaporated and mushrooms start to brown. Move mushrooms to the side of pan and keep warm. Heat Yves Veggie Bacon in skillet for 1 minute per side; keep warm. Heat Yves Burger Burger in skillet over medium heat for 2 minutes. Flip over and heat other side for 2 minutes. Meanwhile, spread both sides of bun with barbecue sauce. Place Yves Burger Burger on bottom half of bun, topped with Yves Veggie Bacon and place a slice cheddar. Top with raw onion, mushrooms, lettuce and top of hamburger bun.
4
1 cup (250 mL) mushrooms 1 pinch Salt 4 burger burger 4 canadian veggie bacon 2 Tbsp. (30 mL) olive oil 4 hamburger buns 1/4 cup (60 mL) barbecue sauce 4 slices veggie cheddar 8 slices raw red onion 1/2 cup (125 mL) lettuce leaf
Sautéed Mushroom Bacon Veggie Burger

Sautéed Mushroom Bacon Veggie Burger

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4
burgers
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

  • 1 cup
    (250 mL)
    mushrooms
  • 1 pinch
    Salt
  • 4
    burger burger
  • 4
    canadian veggie bacon
  • 2 Tbsp.
    (30 mL)
    olive oil
  • 4
    hamburger buns
  • 1/4 cup
    (60 mL)
    barbecue sauce
  • 4 slices
    veggie cheddar
  • 8 slices
    raw red onion
  • 1/2 cup
    (125 mL)
    lettuce leaf
Imprimer ma sélection

Preparation

In skillet, sauté mushrooms and salt in oil over medium-high heat for 4 minutes or until moisture has evaporated and mushrooms start to brown. Move mushrooms to the side of pan and keep warm.

Heat Yves Veggie Bacon in skillet for 1 minute per side; keep warm.

Heat Yves Burger Burger in skillet over medium heat for 2 minutes. Flip over and heat other side for 2 minutes.

Meanwhile, spread both sides of bun with barbecue sauce.

Place Yves Burger Burger on bottom half of bun, topped with Yves Veggie Bacon and place a slice cheddar.

Top with raw onion, mushrooms, lettuce and top of hamburger bun.

Source : Veggie Cuisine

Wine and meal pairing

Fruity and  medium-bodied

Fruity and medium-bodied

These medium-bodied wines have an intense colour with a rich nose dominated by fruit aromas. Wines that are flavourful and accessible to all.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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