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Basic Chocolate Cake https://www.metro.ca/userfiles/image/recipes/gateau-chocolat-lindt-6570.jpg PT25M PT40M PT1H05M
Preheat oven of 180°C. Grease baking pans and line the bottoms with parchment paper.Melt the chocolate http://www.lindt.com/ca/swf/eng/what is tempering and set aside.Cream butter, powdered sugar, and salt.Add the eggs yolks one at a time to the butter mixture.Add the melted chocolate.Whip the egg whites, gradually adding the sugar and beating until stiff.Carefully fold 1/3 of the egg whites into the chocolate mixture.Fold in the remaining egg whites and sifted flour.Pour the batter into the baking pans and bake approximately 40 minutes. Baking time will decrease if using 2 cake pans. Check at 30 minutes. Cakes are done when a toothpick inserted in the centre of the cake comes out clean.
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1 1/3x100 g bars 70% cacao dark chocolate, chopped 1 cup (120 g) butter, softened 1/3 cup (40 g) powdered sugar pinch of salt 6 eggs, separated 3/4 cup (180 g) sugar 3/4 cup (130 g) flour, sifted
Basic Chocolate Cake

Basic Chocolate Cake

Rate this recipe
2 Votes
8
servings
0:25
Preparation
0:40
COOKING
1:05
TOTAL TIME

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Ingredients

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  • 1 1/3x100 g
    bars 70% cacao dark chocolate, chopped
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  • 1 cup
    (120 g)
    butter, softened
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  • 1/3 cup
    (40 g)
    powdered sugar

  • pinch of salt
  • 6
    eggs, separated
  • 3/4 cup
    (180 g)
    sugar
  • 3/4 cup
    (130 g)
    flour, sifted
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Preparation

Preheat oven of 180°C. Grease baking pans and line the bottoms with parchment paper.

Melt the chocolate http://www.lindt.com/ca/swf/eng/what is tempering and set aside.

Cream butter, powdered sugar, and salt.

Add the eggs yolks one at a time to the butter mixture.

Add the melted chocolate.

Whip the egg whites, gradually adding the sugar and beating until stiff.

Carefully fold 1/3 of the egg whites into the chocolate mixture.

Fold in the remaining egg whites and sifted flour.

Pour the batter into the baking pans and bake approximately 40 minutes. Baking time will decrease if using 2 cake pans. Check at 30 minutes. Cakes are done when a toothpick inserted in the centre of the cake comes out clean.

Source : Lindt

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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