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Beef Rib Eye with Tarragon Sauce https://www.metro.ca/userfiles/image/recipes/Faux-filets-bœuf-sauce-estragon-282.jpg PT15M PT15M PT30M
Preheat the barbecue to medium. In a bowl, mix all sauce ingredients. Oil and pepper rib eye steaks; sear on each side. Baste with sauce and continue cooking 3 minutes per side. Make fruit and vegetable brochettes; grill 2 to 3 minutes, basting with sauce.
4
5 3 5 5
2 Tbsp. (30 mL) olive oil 4 rib eye steak 3/4 in. (2 cm) thick each
Beef Rib Eye with Tarragon Sauce

Beef Rib Eye with Tarragon Sauce

Rate this recipe
3 Votes
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 Tbsp.
    (30 mL)
    olive oil
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    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $4.99 ea.

    500 ml SELECTED VARIETIES


  • 4
    rib eye steak 3/4 in. (2 cm) thick each
    You might like:

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    SELECTION ALL BEEF WIENERS

    SELECTION ALL BEEF WIENERS

    2 for $7.00

    375 g


    QU'APPELLE BEEF ORGANIC RIB EYE STEAK

    QU'APPELLE BEEF ORGANIC RIB EYE STEAK

    $22.99 /lb

    50.68/kg


    RED GRILL BEEF TENDERLOIN ROAST OR STEAK

    RED GRILL BEEF TENDERLOIN ROAST OR STEAK

    $14.99 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 33.05/kg


    RED GRILL BEEF TENDERLOIN

    RED GRILL BEEF TENDERLOIN

    $10.99 /lb

    CRYOVAC PORTIONS CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 24.23/kg


  • brochettes:

  • 8
    whole marinated artichokes
  • 8
    cantaloupe balls
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    JUMBO CANTALOUPE

    JUMBO CANTALOUPE

    $2.99 ea.

    PRODUCT OF CANADA, CANADA No. 1 GRADE


  • 1
    red pepper, cubed
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    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $3.49 /lb

    PRODUCT OF ONTARIO 7.69/kg


    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    $0.77 /lb

    1.70/kg


  • sauce:

  • 8
    fresh leaves of sage
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    SIMPLY ORGANIC SPICES

    SIMPLY ORGANIC SPICES

    $4.99 ea.


  • 2 Tbsp.
    (30 mL)
    Dijon mustard
  • 2 Tbsp.
    (30 mL)
    brown sugar
  • 1
    onion, finely chopped
  • 2 Tbsp.
    (30 mL)
    fresh tarragon
  • 2 Tbsp.
    (30 mL)
    melted butter
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    GAY LEA SPREADABLES BUTTER

    GAY LEA SPREADABLES BUTTER

    $3.99 ea.

    227 g SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $4.99 ea.

    500 ml SELECTED VARIETIES



  • Salt and pepper to taste
Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

In a bowl, mix all sauce ingredients.

Oil and pepper rib eye steaks; sear on each side.

Baste with sauce and continue cooking 3 minutes per side.

Make fruit and vegetable brochettes; grill 2 to 3 minutes, basting with sauce.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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