Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Beef Rolls and Apple-red-onion Confit https://www.metro.ca/userfiles/image/recipes/Rosettes-bœuf-legumes-fromage-jambon-pommes-oignons-rouges-6819.jpg PT20M PT1H00M PT1H20M
In a large pot, heat olive oil over medium heat and lightly fry onion. Add brown sugar and cook about 40 minutes, stirring occasionally, until onions are tender. Meanwhile, peel, core and grate apples. Add to onions. Stir in cider vinegar and cook until thick and sticky, about 20 minutes. Remove from heat and cool. Preheat oven to 350°F (180°C). Sear over high heat, rosettes of beef in olive oil and bake for 10 minutes. It is important to sear the rosettes on each side to avoid too much cheese melt.
4
4 1 4 4
1/4 cup (60 mL) olive oil 1/2 cups (125 mL) finely sliced red onion 4-8 Tbsp. (60-120 mL) brown sugar 2 juicy-fleshed apples 6 Tbsp. (90 mL) cider vinegar 4 beef rolls vegetable and cheese
Beef Rolls and Apple-red-onion Confit

Beef Rolls and Apple-red-onion Confit

Rate this recipe
1 Vote
  • Gluten-free
4
servings
0:20
Preparation
1:00
COOKING
1:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/4 cup
    (60 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $5.99 ea.

    500 ml SELECTED VARIETIES


  • 1/2 cups
    (125 mL)
    finely sliced red onion
    You might like:

    Flyer Deal  (1)
    CARROTS 2 LB PRODUCT OF ONTARIO, CANADA NO. 1 GRADE YELLOW ONIONS 2 LB PRODUCT OF ONTARIO, CANADA NO. 1 GRADE

    CARROTS 2 LB PRODUCT OF ONTARIO, CANADA NO. 1 GRADE YELLOW ONIONS 2 LB PRODUCT OF ONTARIO, CANADA NO. 1 GRADE

    $2.49 ea.


  • 4-8 Tbsp.
    (60-120 mL)
    brown sugar
  • 2
    juicy-fleshed apples
    You might like:

    Flyer Deal  (1)
    ABATE PEARS PRODUCT OF ITALY OR SOUTH AFRICA, EXTRA FANCY GRADE 99¢/LB, 2.18/KG GALA APPLES PRODUCT OF U.S.A. OR CHILE, EXTRA FANCY GRADE 99¢/LB, 2.18/KG SEEDLESS NAVEL ORANGES PRODUCT OF SPAIN, 99¢/L

    ABATE PEARS PRODUCT OF ITALY OR SOUTH AFRICA, EXTRA FANCY GRADE 99¢/LB, 2.18/KG GALA APPLES PRODUCT OF U.S.A. OR CHILE, EXTRA FANCY GRADE 99¢/LB, 2.18/KG SEEDLESS NAVEL ORANGES PRODUCT OF SPAIN, 99¢/L

    $0.99 /lb or ea.


  • 6 Tbsp.
    (90 mL)
    cider vinegar
  • 4
    beef rolls vegetable and cheese
    You might like:

    Flyer Deals  (2)
    FRESH STORE MADE MEATBALLS OR MEATLOAF HOMESTYLE

    FRESH STORE MADE MEATBALLS OR MEATLOAF HOMESTYLE

    $5.99 /lb

    SELECTED VARIETIES 13.21/kg


    PLATINUM GRILL ANGUS BEEF TENDERLOIN STEAK OR ROAST

    PLATINUM GRILL ANGUS BEEF TENDERLOIN STEAK OR ROAST

    $20.99 /lb

    CUT FROM CANADA AAA GRADE 46.27/kg


Imprimer ma sélection

Preparation

In a large pot, heat olive oil over medium heat and lightly fry onion. Add brown sugar and cook about 40 minutes, stirring occasionally, until onions are tender.

Meanwhile, peel, core and grate apples. Add to onions. Stir in cider vinegar and cook until thick and sticky, about 20 minutes.

Remove from heat and cool.

Preheat oven to 350°F (180°C).

Sear over high heat, rosettes of beef in olive oil and bake for 10 minutes.

It is important to sear the rosettes on each side to avoid too much cheese melt.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.