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Beef Spring Rolls https://www.metro.ca/userfiles/image/recipes/rouleaux-bœuf-coriandre-5813.jpg PT20M PT05M PT25M
In a skillet, heat oil over medium-high heat. Sauté beef strips on high heat to desired degree of doneness. Keep warm. Dip wrappers, one at a time, in warm water until soft. Remove from water. To make a roll, place some filling (beef strips, celtuce, green onion and coriander) 1/3 up from the edge of a wrapper. Fold the bottom up tightly over the filling, then side over tightly. As they are finished, transfer the rolls to a platter and cover with a slightly damp cloth.
12
2 Tbsp. (30 mL) extra virgin olive oil 1/2 lb (225 g) beef strips 1 rice paper 1/4 celtuce (chinese lettuce), shredded 2 green onions, thinly sliced 1 package of fresh coriander thai peanut sauce to taste
Beef Spring Rolls

Beef Spring Rolls

Rate this recipe
2 Votes
  • Gluten-free
  • Lactose-free
12
rolls
0:20
Preparation
0:05
COOKING
0:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 Tbsp.
    (30 mL)
    extra virgin olive oil
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    SAVE $6.00
    COLAVITA EXTRA VIRGIN OLIVE OIL

    COLAVITA EXTRA VIRGIN OLIVE OIL

    $7.99 ea.

    1 L SELECTED VARIETIES

  • 1/2 lb
    (225 g)
    beef strips
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    Flyer Deals  (3)
    SAVE $10.50/LB
    Red Grill Beef Tenderloin Steak

    Red Grill Beef Tenderloin Steak

    $12.99 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 28.64/kg

    Red Grill T-Bone or Wing Steak Value Pack or Roast

    Red Grill T-Bone or Wing Steak Value Pack or Roast

    $5.88 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 12.96/kg

    SAVE $7.00/LB
    Red Grill Beef Tenderloin Cryovac Portions

    Red Grill Beef Tenderloin Cryovac Portions

    $9.99 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 22.02/kg

  • 1
    rice paper
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    Flyer Deal  (1)
    MINUTE RICE

    MINUTE RICE

    $5.99 ea.

    1.2 - 1.4 kg SELECTED VARIETIES

  • 1/4
    celtuce (chinese lettuce), shredded
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    Flyer Deal  (1)
    ANDY BOY® ROMAINE HEARTS

    ANDY BOY® ROMAINE HEARTS

    $3.99 ea.

    3 PK PRODUCT OF U.S.A.

  • 2
    green onions, thinly sliced
  • 1
    package of fresh coriander

  • thai peanut sauce to taste
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $1.50
    VH SAUCE OR HUNTS SAUCE

    VH SAUCE OR HUNTS SAUCE

    $2.49 ea.

    SELECTED SIZES AND VARIETIES

Imprimer ma sélection

Preparation

In a skillet, heat oil over medium-high heat.

Sauté beef strips on high heat to desired degree of doneness. Keep warm.

Dip wrappers, one at a time, in warm water until soft. Remove from water.

To make a roll, place some filling (beef strips, celtuce, green onion and coriander) 1/3 up from the edge of a wrapper.

Fold the bottom up tightly over the filling, then side over tightly.

As they are finished, transfer the rolls to a platter and cover with a slightly damp cloth.

Source : Académie Culinaire

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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