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Blueberry Panna Cotta with Meringue https://www.metro.ca/userfiles/image/recipes/panna-cotta-confiture-bleuets-meringue-5288.jpg PT15M PT05M PT20M
GelatinSoften gelatine in cold water. Set aside.Panna cottaIn a saucepan, combine cream and sugar and bring to a simmer.Add gelatine. Remove from heat and stir in blueberry jam.Strain cream and stir in yogurt.Pour mixture into 6 glasses and refrigerate 24 hours to set.MeringueUsing an electric mixer, beat egg whites and icing sugar into stiff peaks. Set aside.Top panna cotta with a dollop of meringue, garnish with a mint leaf and serve.
6
5 1 5 5
gelatine 8 g unflavoured gelatin 2 tsp. (10 mL) cold water panna cotta 1 1/3 cup (335 mL) whipping cream 1/2 cup (125 mL) white sugar 3/8 cup (95 mL) blueberry jam 3 1/4 cups (800 mL) plain organic yogurt
Blueberry Panna Cotta with Meringue

Blueberry Panna Cotta with Meringue

Rate this recipe
1 Vote
6
servings
0:15
Preparation
0:05
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection

  • gelatine
  • 8 g
    unflavoured gelatin
  • 2 tsp.
    (10 mL)
    cold water

  • panna cotta
  • 1 1/3 cup
    (335 mL)
    whipping cream
  • 1/2 cup
    (125 mL)
    white sugar
  • 3/8 cup
    (95 mL)
    blueberry jam
  • 3 1/4 cups
    (800 mL)
    plain organic yogurt
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  • 4
    large egg, whites only
  • 1/2 cup
    (125 mL)
    icing sugar

  • Garnish
  • 6
    mint
Imprimer ma sélection

Preparation

Gelatin

Soften gelatine in cold water. Set aside.

Panna cotta

In a saucepan, combine cream and sugar and bring to a simmer.

Add gelatine. Remove from heat and stir in blueberry jam.

Strain cream and stir in yogurt.

Pour mixture into 6 glasses and refrigerate 24 hours to set.

Meringue

Using an electric mixer, beat egg whites and icing sugar into stiff peaks. Set aside.

Top panna cotta with a dollop of meringue, garnish with a mint leaf and serve.

Source : Chef Ian Perreault

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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